Salted Egg or Itlog na Maalat Making
April 17, 2007 Recipe Update No CommentsWondering how salted eggs or itlog na maalat is made? those delicious salty eggs that we serve or eat on the table with sliced tomatoes? If you are kind a fed up with pork or veggies this is a good subtitute or a side dish. We see salted eggs sold in the market which is red in color and most of the time it is duck or itik eggs. They are cheaper compared to chicken eggs.
