Tokwa Adobo With Coconut Milk
Ingredients:
1-1/2 cups tokwa cubes soaked in 1/2 cup soy sauce
1 cup thick coconut milk
2 tablespoons chopped garlic
1-1/4 cup water
How to cook Tokwa Adobo With Coconut Milk:
- Fry tokwa cubes lightly. Set aside.
- Put coconut milk in a pan and add garlic, salt and kalamansi juice.
- Let boil, stirring constantly. When mixture simmers, add the tokwa.
- Cook until sauce becomes thick. Yield: 3 servings.
<= See More Vegetarian Main Dishes Recipes
cakes: Frequently tagged products at Amazon.com
Products on amazon.com which are tagged "cakes" most frequently. Please note that product prices and availability are subject to change. Prices and availability were accurate at the time this feed was generated; however, they may differ from those you see when you visit Amazon.com
Hello, Cupcake!: Irresistibly Playful Creations Anyone Can Make (Paperback) t...
16 Mar 2011 at 2:30pm
