Vegetarian Main Dishes Recipes
 

Picadillo With Malunggay

Ingredients:

2        tablespoons cooking oil  
1        cup vegemeat, ground
1         teaspoon minced garlic
4       cups rice washings
2        tablespoons onion, sliced  
2        teaspoons salt
1/2    cup tomatoes, chopped                        
3        cups malunggay leaves, washed and sorted

 

How to cook Picadillo With Malunggay:

  • Sauté garlic, onion and tomatoes. Add vegemeat. Cover and cook for 5 minutes over low heat.

  • Add rice washing and bring to a boil. Season with salt. Add malunggay leaves. Cook for 5 more minutes. Yield: 6 servings.

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