Vegetarian Main Dishes Recipes

Pasta with Creamy Brocolli Sauce

Ingredients:

1/3    cup olive oil
1       carrot, sliced
1/4    cup garlic
2-3    cups broth
1        cup chopped onion
2        cups cream, whipped
1/4     kilo tomatoes, quartered
1        big broccoli, cut into flowerettes, blanched
          Salt and pepper to taste

How to cook Pasta with Creamy Brocolli Sauce:

Cook 1/2 kilo pasta of your choice according to package directions. Toss with olive oil. Saute garlic, onion, carrots, tomatoes and broccoli. Set aside.
In the same pan, stir in whipped cream and broth. Season to taste. Return sauteed vegetables and let cook for a few seconds before tossing in cooked pasta.
Sprinkle with parmesan cheese and serve.

COOKING AND HEALTH TIPS:
Crisper Veggies
Line the bottom of crisper with a paper towel to absorb liquids that make veggies wilt.

Frozen Vegetables
A quick way to separate vegetables is to pour boiling water over them in a colander and then add them to your casserole or stove-top dish to finish cooking.

<= See More Vegetarian Main Dishes Recipes

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