Vegetarian Main Dishes Recipes  

Buko Lumpia

Ingredients:

3 pcs buko, young coconut, shredded
2 cloves garlic, crushed
1/2 cup chicken breast, flaked
1 pc onion, chopped
1 tbsp. cooking oil for sauteing
1/4 - 1/2 tsp. salt
1/4 tsp. white sugar
1/4 tsp. black pepper, ground 1 T celery, chopped
12 pcs lumpia, eggroll wrapper
1/2 cup cooking oil

How to make buko lumpia

  • Heat oil and saute garlic, onions and flaked chicken. Add grated buko and celery.

  • Season with salt, pepper and sugar. Remove from heat and allow to cool.

  • Place 2 tablespoonful of mixture in lumpia wrapper and fold tightly.

  • Deep fry until golden brown. Serve hot with vinegar and crushed garlic.

  • Serves 6



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