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Low-Calorie Topping
Ingredients:
2 cups
low-fat cottage cheese
1 tablespoon
minced onion
1/3 teaspoon salt
chopped
parsley or pimiento, optional
How to make Low-Calorie Topping:
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Mix cottage cheese, onion, and salt tea a
smooth consistency in a blender or with a rotary beater. Fold in
parsley, pimiento, or other herb reasoning.
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Chill several hours before serving for flavors
to blend. Yield: 2 cups.
Filipino Vegetarian Recipe © 2001-
All
Rights Reserved
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