Vegetarian Main Dishes Recipes

How to Make Gluten

Ingredients:

8        cups gluten flour (bread flour may be used)
2-1/2 cups water

How to make gluten

  • Mix the gluten flour with water to make a stiff dough. Form into a ball and knead well. Let stand underwater for at least 1/2 hour, or overnight, if possible.

  • Wash out starch by kneading with the hand in the water. being careful to keep the dough together. Pour off the starchy water frequently and continue washing until the water is almost clear. You will then have a lump of gluten.

  • Boil the lump of gluten in water with onions and soy sauce. Refrigerate until needed.

 

The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Ev...
The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion (Paperback)
By Colleen Patrick-Goudreau
Buy new: $13.59
38 used and new from $12.91
 Customer Rating: 3.1
Customer tags: vegan(63), vegan cookbook(52), vegetarian(29), colleen patrick-goudreau(28), vegetarian cookbook(27), entertaining(26), dairy free(21), meatless cooking(20), cookbook(14), vegan desserts(5), vegan cooking(3), co(3)

Filipino Vegetarian Recipe © 2001- All Rights Reserved
|  Privacy Policy |