1
small box pre-cut macaroni, cooked and drained
1/4
cup pimientos, chopped
1
cup vegemeat, ground
2 eggs, beaten
1 cup bread
crumbs
2 cups grated cheese
1 cup milk
Salt and pepper to
taste
How to make Cheese Loaf:
Toss
macaroni with vegemeat, bread crumbs and pimientos. Blend
together cheese, milk and eggs. Pour over macaroni mixture.
Stir gently to mix. Pour
into a greased 8- by 8- by 2 inches pan or loaf pan. Bake
in preheated 350 °F oven until firm for about 45 to 60 minutes.