Ingredients:
1 small box pre-cut macaroni, cooked and drained
1/4 cup pimientos, chopped
1 cup vegemeat, ground
2 eggs, beaten
1 cup bread crumbs
2 cups grated cheese
1 cup milk
Salt and pepper to taste
How to make Cheese Loaf:
- Toss macaroni with vegemeat, bread crumbs and pimientos.
- Blend together cheese, milk and eggs. Pour over macaroni mixture.
- Stir gently to mix. Pour into a greased 8- by 8- by 2 inches pan or loaf pan.
- Bake in preheated 350 °F oven until firm for about 45 to 60 minutes.
