Ingredients:
3 tablespoons melted margarine
1 & 1/2 tablespoons onion, minced
1Â egg, well-beaten
1/2 cups cooked carrots, mashed
1 & 1/2 tablespoons pimiento, chopped
3 cups soft bread crumbs
Fine dry bread crumbs
Salt to taste
How to make Carrot Drumsticks:
- Mix margarine, carrots, soft crumbs, egg, onion, pimiento and seasonings.
- Form in shape of drumsticks. Insert a wooden skewer or a short piece of macaroni in end of each.
- Cover with crumbs and bake at 350 °F for 25 minutes.
- Place a paper frill on each skewer. Serve with white sauce if desired.
- Yield: 6 servings.
