Fruit Salad Dressing


Ingredients:

1 cup evaporated milk
1/2  cup pineapple juice
1/3 cup sugar
1  egg, slightly beaten
2  tablespoons all-purpose flour

How to make Fruit Salad Dressing

  • Place the sugar and flour in a saucepan.
  • Slowly pour in the milk and stir until no lumps are present.
  • When thick, add the pineapple juice and slightly beaten egg.
  • Stir and cook for another 3 minutes. Serve as fruit dressing.

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