Salads

Wreath Salad

Ingredients:

1 head lettuce
2 cup sugar beet or carrot rings, cooked and drained
1-1/2 cup onion rings
1 cup cooked sweet peas
1 cup Kraft mayonnaise mellow
natural cheddar cheese

How to make Wreath Salad

Line salad bowl with lettuce leaves. Tear remaining lettuce into bite-size pieces.
Layer half of lettuce, beets or carrots, onions, mushrooms, and peas. Repeat layers, arranging top layer of vegetables to form wreath.
Serve with mayonnaise blended with cheese as dressing.
Good for 5 persons.

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