Salads

Celery and Green Bean Salad

Ingredients:

2 cup green beans (abitsuelas) cut in halves
1 hard-boiled egg, diced
1 tbsp. lemon juice
1/4 cup mayonnaise
1/4 cup celery
2 tbsp. chopped sweet pickles
1/2 tsp. salt
1 cup boiling water
lettuce
MSG

How to make Celery and Green Bean Salad

Boil green beans for 5 minutes. Chill in liquid and drain.
Add remaining ingredients and toss gently. Coat with mayonnaise dressing.
Serve immediately on a bed of crisp lettuce. Good for 4 persons.

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