Ingredients:
3 cups malagkit rice, boiled
2 cups brown sugar
1 cup camoteng ube, boiled (purple colored sweet potato)
1 cup coconut milk
1 cup butter
1 cup buko, shredded
1 cup latik
Banana leaves
How to make Sinocmane
- Mix malagkit, camoteng ube, butter, buko and sugar in pan with coconut milk.
- Cook until thick. When cooked, spread sinocmane on banana leaves and slice into squares.
- Garnish with latik on top.
Try Other Delicious Recipes:
Ube Kalamay
Ingredients:
2 packs frozen ube
1 box mochiko (sweet rice flour)
4 cups white sugar
2 cans coconut milk
1 tsp vanilla
banana leaves
latik (cook coconut milk slowly until all oil is extracted and latik is formed)
How to make ube kalamay
Thaw frozen ube. Make latik. Wilt ...- Native Halo Halo
Ingredients:
1 cup coconut cream
1 small pc ube, purple yam, mashed
1 small pc kamote ( sweet potato ) boiled and cubed
1 cup buko, young coconut meat, shredded
4 tbsp. white sugar
1 cup pinipig, fried
red kaong
ice cream (optional)
crushed ice
How to make native halo ...
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