Ingredients:
200 ml coconut milk
50 gm corn kernels
200 gm sugar
50 gm gelatin
150 ml whipped cream
20 gm ube powder (purple yam powder)
1 liter milk
grated coconut
How to make sapin sapin
- Boil coconut milk and sugar until sugar melts, about 5 minutes.
- Fold in whipped cream. Pour into mold.
- Boil half of milk 2 minutes, add corn and gelatin.
- When gelatin has melted, pour into mold on top of coconut milk mixture.
- Boil half of milk and ube powder 2 minutes then add gelatin.
- Whisk until gelatin has melted. Pour in mold on top of corn.
- Steam until done. Top with grated coconut and serve.
Try Other Delicious Recipes:
Bibingkang Galapong
Ingredients:
4 eggs, well beaten
2 cups coconut milk
1 cup sugar
1/4 cup melted margarine
2 cups rice flour
2 tablespoons baking powder
1/2 teaspoon salt
1/4 cup coco cream
1/4 cup sugar for topping
How to make Bibingkang Galapong
Add sugar to beaten eggs. Combine salt and flour; add ...- Ginataan Mais
Ingredients:
3 coconuts, grated
1/2 kilo corn, scraped from the cob
12 cups hot water, divided
1 & 1/4 cups sugar
1 cup malagkit (glutinous rice),washed well
1/2 kilo sliced langka
1 cup regular rice, washed well
How to cook Ginataan Mais:
Squeeze grated coconut to extract the cream. ...
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