Sapin-Sapin


Ingredients:

200 ml coconut milk
50 gm corn kernels
200 gm sugar
50 gm gelatin
150 ml whipped cream
20 gm ube powder (purple yam powder)
1 liter milk
grated coconut

How to make sapin sapin

  • Boil coconut milk and sugar until sugar melts, about 5 minutes.
  • Fold in whipped cream. Pour into mold.
  • Boil half of milk 2 minutes, add corn and gelatin.
  • When gelatin has melted, pour into mold on top of coconut milk mixture.
  • Boil half of milk and ube powder 2 minutes then add gelatin.
  • Whisk until gelatin has melted. Pour in mold on top of corn.
  • Steam until done. Top with grated coconut and serve.

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