Try Other Delicious Recipes:

• Tinutong Na Monggo or Munggo Ingredients: 1/4 cup monggo beans 2 cups glutinous rice (malagkit) 1 & 1/2 cups sugar 2 mature coconuts (niyog), grated (reserve milk and cream) warm water How to make Tinutong Na Monggo or Munggo Toast monggo beans until golden brown. Remove mongo skin. Wash malagkit in water ...
• Bibingkang Malagkit Ingredients: 2        cups malagkit (glutinous rice) 2-1/4  cups coconut milk 1/2    teaspoon salt 1        cup brown sugar 1/4    teaspoon anise 3/4    cup coco cream 1/2    cup sugar How to make Bibingkang Malagkit Boil coconut milk and malagkit with salt. Boil until quite dry. Lower heat and add brown sugar. Place in banana ...
• Espasol Ingredients: 1    cup malagkit (glutinous rice) 4    cups rice flour, toasted until light brown 2    cups sugar 1    cup coconut milk 1 & 1/2 cups toasted shredded coconut Anise seeds How to make espasol Boil the malagkit. Place sugar, anise seeds and coconut milk in a saucepan; let boil ...
• Guavas With Coconut Cream Ingredients: 3  cups seeded and sliced ripe guavas 1 & 1/2 cups coconut milk 1/2  cup sugar 1/2  cup coconut cream 1/4  teaspoon salt How to cook Guavas With Coconut Cream (or Ginataang Bayabas) Boil the guavas, coconut milk and sugar. Add salt and stir; boil until guavas ...