Umaalab Na Mangga ( Flaming Mango )

Ingredients:

1 big ripe mango
1 pck hot cake mix
14 tbsps sugar
1 small Nestle cream
3 tbsps cornstarch, dissolved in
12 tbsps passion fruit concentrate
2 tbsps water
3 tbsps bignay brandy
pinch of salt
mango slices
4 tbsps margarine
1/4 cup sago

How to make Umaalab Na Mangga

• Puree 1/2 of big ripe mango. Add 6 tbsps of sugar. Heat to simmering point.

• Add cornstarch dissolved in water. Add a pinch of salt to taste and margarine.

• Remove from fire. Prepare hot cake mix as directed. Brush pancake with Nestle cream.

• Measure 6 tbsps passion fruit concentrate.

• Add 8 tbsps sugar and cook to simmering point until sugar melts.

• Add bignay brandy; remove from fire. Pour syrup into pancake.

• Garnish with mango slices and sago.

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