Guava Jam


Ingredients:

Ripe guava
for every cup use 3/4 cup sugar


How to make guava jam:

  • Use ripe fruit only. Wash the guavas and mash.
  • Measure; for every cup use 3/4 cup sugar.
  • Cook until thick enough to spread on bread.
  • Pack and sterilize.

<= See More Jams and Jellies Recipes

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CakeLove: How to Bake Cakes from Scratch (Hardcover) tagged "cakes" 8 times
18 Mar 2010 at 2:01pm
CakeLove: How to Bake Cakes from Scratch CakeLove: How to Bake Cakes from Scratch (Hardcover)
By Warren Brown

Buy new: $18.09
73 used and new from $7.96
Customer Rating: 4.7

Customer tags: cookbook(19), cake(17), baking(16), dessert(12), bakery(5), icing(4), bake(3), favorite chefs(2), cakelove, chocolate cake, buttercream icing, african american