1 cup dates, chopped
1 cup prunes, chopped
1 cup raisins
1 cup cold water
1 stick margarine, melted
2 eggs
1 tsp. baking soda
1/4 tsp. salt
1 cup plain flour
1 cup nuts, chopped
1/4 tsp. cinnamon
1/4 tsp. nutmeg
1 tsp. vanilla
Boil dates and prunes in the one cup of water for 3 minutes; add
margarine and raisins and let cool.
Mix flour, soda, salt, eggs, nuts, spices and vanilla. Add to fruit
mixture. Stir to blend.
Pour into baking dish. Bake at 350 degrees for 25 to 30 minutes.