Ingredients:
2/3 cup Evaporated Creamer
1/4 cup Sweetened Condensed Creamer
1/2 cup finely chopped fresh nangka (Jackfruit)
3 cups Powdered Filled Milk
How to make Nangka (Jackfruit) Pastillas
- In a pan, boil chopped nangka in Evaporated milk for 3 minutes. Set aside to cool.
- In another bowl, mix milk-nangka mixture, condensed milk and powdered filled milk until well blended.
- Form into small logs and wrap in paper then in colored cellophane if desired.
Try Other Delicious Recipes:
Buko Sherbet With Nangka
Ingredients:
1 cup grated buko flesh
1 cup sugar
1 cup candied nangka
1 cup milk
2 cups buko water
How to make Buko Sherbet With Nangka
Mix well. Pour into a freezing tray.
Freeze until firm throughout or serve with ice ...- Party Pastillas
Ingredients:
1 & 3/4 cups powdered whole milk
1/2 can (14 ounces) sweetened condensed milk
2 to 3 teaspoons chocolate powder
1/4 cup chopped nuts (cashew, pili, peanuts. etc.)
How to make party pastillas
Combine milk and chocolate in a bowl.
Pour condensed milk and nuts into ...
Posted in 
Tags: 
I think in canada there are no powdered filled milk. I’ve seen powdered skimmed milk only. where do u buy powdered milk. is that baby milk?
@jocelyn,
All powdered milk sold in the Philippines are imported because as far as I know we don’t have a dairy plant to manufacture milk or milk products. So I think in Canada there are plenty of powdered milk sold. Anyway the recipe is not baby milk and you can use skimmed milk for the pastillas.
can i use other fruits?..