Leche Flan

Ingredients:

Caramelize 1/4 cup sugar in a mold
1  cup sugar
4  whole eggs, slightly beaten
1/2    teaspoon lemon rind
1  tall can evaporated milk

How to make Leche Flan

• Combine all ingredients and beat very slightly.

• Strain into mold with caramelized sugar.

• Steam bath or bake until firm.

• Cool before unmolding on a platter.

• Yield: 4 to 6 servings.

How to Caramelized the sugar in a mold:

• Pour the sugar on an aluminium mold and put over the flame.

• Tilting the mold constantly until the melted sugar spreads evenly on the bottom of the pan.

• When the melted sugar turns light brown, remove from flame.

Carob Powder, 1 lb. Light Roast Carob Powder, 1 lb. :  1 pound bag Company: Barry Farm  List Price:  Amazon Price: $2.99

Filipino Vegetarian Recipe © 2001-2008 All Rights Reserved
|  Privacy Policy |