Crispy Chocolate Wontons


Ingredients:
5 pcs wonton wrappers, triangular
5 tsp chocolate chips
2 scoop vanilla ice cream
2 tbsp. strawberry syrup
Cornstarch paste

How to Make Chocolate Wontons:

  • Fill wonton wrapper with chocolate chips, 1 teaspoon per piece. Seal wonton wrap with cornstarch paste.
  • Deep-fry until golden brown. Drain in paper towels. Cool. Pour strawberry syrup for the base, vanilla ice cream on the side. Makes one serving.

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