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Brazo de Mercedes
( Egg Meringue Roll )
Ingredients
10 eggs, separate yolks from whites
1 1/4 cup. sugar
1 tsp. cream of tartar
How to make Brazo de Mercedes
-
Beat the egg whites
with the cream of tartar until stiff. Add the sugar gradually and beat until smooth. -
Line a jelly roll baking pan with wax paper and grease. Pour the egg white
mixture onto the pan. Bake at 350 deg F oven until brown. -
Remove
from the oven and invert on a greased wax paper. Peel off the lower wax paper
lining. Set aside and cool. -
Make the filling by combining the
egg yolks with milk. -
Place on the top of a double boiler and
cook until thick and smooth, stirring constantly spread on baked egg white. -
Roll and chill. Good for 4 to 6 persons.
Filipino Vegetarian Recipe © 2001-2008 All Rights
Reserved
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