Baked Rice Custard


Ingredients:

3 eggs, well beaten
1/4  cup raisins
1/2  cup sugar
1  teaspoon vanilla
1/4  teaspoon salt
2  cups milk, scalded
1  cup cooked rice
1/4  teaspoon cinnamon
1  tablespoon butter

How to make Baked Rice Custard

  • Combine eggs, sugar and salt. Stir in hot milk slowly. Add cooked rice, raisins and vanilla.
  • Pour into buttered 1-1/2-quart baking dish. Set in pan of hot water. Bake for 30 minutes, then stir.
  • Sprinkle with cinnamon and dot with butter. Continue baking until set.
  • Bake at 325 °F for from 60 to 70 minutes. Yield: 6 servings.

FOOD FOR THOUGHTS: ( Very Bread )

Baked bread can be stored frozen for three months. For unbaked bread, check packaging label.

<= See More Desserts

cakes: Frequently tagged products at Amazon.com
Products on amazon.com which are tagged "cakes" most frequently. Please note that product prices and availability are subject to change. Prices and availability were accurate at the time this feed was generated; however, they may differ from those you see when you visit Amazon.com

Coffee and Cake: Enjoy the Perfect Cup of Coffee--with Dozens of Delectable R...
20 Oct 2010 at 6:52pm
Coffee and Cake: Enjoy the Perfect Cup of Coffee--with Dozens of Delectable Recipes for Café Treats Coffee and Cake: Enjoy the Perfect Cup of Coffee--with Dozens of Delectable Recipes for Café Treats (Hardcover)
By Rick Rodgers

Buy new: $17.15
50 used and new from $1.99
Customer Rating: 4.7

Customer tags: cake(14), coffee(11), cookbook(10), rick rodgers(7), baking(5), baked goods(5), dessert(3), food - cookbook(3), tea, coffee history, recommended, coffee cake