Bread and Pastries

Sesame Seed Wafers

Ingredients:

6 tbsp. butter (85grams)
3/4 cup brown sugar (150grams)
1 egg, beaten
1 tsp. vanilla extract
1 cup toasted sesame seeds, cooled
1/2 cup all-purpose flour
1/4 tsp. salt
1/4 tsp. baking powder

How to make Sesame Seed Wafers

Pre heat oven to 350 deg F. Grease 4 cookie sheets with vegetable shortening. In medium bowl of electric mixer with paddle attached, beat butter with sugar on medium speed until well blended and fluffy.

Gradually add egg and vanilla, and continue beating until mixture increases in volume. In another bowl, combine sesame seeds, flour, salt and baking powder.
Add to creamed mixture in four parts, beating after each addiiton on low speed just until blended.
Drop dough by teaspoonsfuls 2 inches apart on prepared cookie sheets. Bake for 8 minutes or until cookies have spread and are lightly browned.
Remove from oven and let cool for 30 seconds. With spatula, carefully transfer to wire rack to cool. If cookies become too hard, return to warm oven for about a minute to soften slightly. Store in an airtight container. Makes about 75 small cookies.

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Agar Agar Powder, 4 oz.

Agar is a red algae and a unique vegetable source protein. Agar has been used in the Far East for centuries and is referred to as Agar-Agar. Can be used too make a gelatin with water or fruit juice.

: 4 ounce ziplock bag, Make a gelatin with water or fruit juice, Agar is a red algae and a unique vegetable source protein, Used in the Far East for centuries
Company: Barry Farm
List Price:
Amazon Price: $7.90