Pumpkin Pie
Ingredients:
2 eggs, slightly beaten
1 teaspoon cinnamon
2 cups cooked pumpkin, mashed
1 tall can evaporated milk
3/4 cup brown sugar, firmly packed
1 pc 9-inch unbaked pie shell
1/2 teaspoon salt
How to make pumpkin pie
- Mix ingredients in order listed. Pour into pastry shell.
- Bake at 425 °F for 15 minutes then at 350 °F for 45 minutes or until knife inserted comes cut clean.
- Yield: one inch pie for 6 servings.
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Colette's Cakes: The Art of Cake Decorating (Hardcover) tagged "cakes" 5 times
9 Jan 2009 at 2:40pm
