Bread and Pastries
 

Eggplant Pancakes

Ingredients:

1/2 kilo eggplant
10 tbsp. olive oil
1/2 small onion, chopped
1 large garlic clove, minced
1 tbsp. all-purpose flour
1 large egg beaten
Salt and pepper

 

How to make Eggplant Pancakes

  • Preheat oven to 400 deg F. Pierce eggplant all over with fork. Put 2 tablespoons oil on cookie sheet. Add eggplant and turn to coat.

  • Bake until very tender, turning once, about 55 minutes. Cut in half lenghwiae and let cool.

  • With a spoon, scrape flesh from eggplant into sieve. Drain 1 hour, pressing occasionally on eggplant with spoon.

  • Transfer to bowl. Mash with fork. In a small, heavy skillet over low fire, heat 1 tablespoon oil. Saute onion and garlic until tender, about 6 minutes.

  • Add to eggplant. Mix in flour, then egg. Season with salt and pepper. ( This maybe done 4 hours ahead. Cover andchill until ready to cook. )

  • Heat a tablespoon oil in large non-stick skillet over medium heat. Drop eggplant mixture, about 2 tablespoons for each pancake, spacing evenly onto hot skillet.

  • Cook until golden about 5 minutes per side. Repeat with remaining eggplant mixture.

 

< = See More Bread and Pastries



Powdered Whole Eggs - 2.25 Pound Can
Powdered Whole Eggs - 2.25 Pound Can Honeyville's Dried Whole Eggs are produced exclusively from fresh eggs harvested from chickens in the United States.  The eggs are spray dried and pasteurized in the USA for optimal quality and safety. Honeyville's Powdered Whole Eggs are produced though a special process designed to provide a free flowing powder that has been pasteurized for your safety. Originally developed for use in the military, our whole egg powder, when blended with water, reconstitutes into a product similar to fresh whipped eggs. These reconstituted eggs may then be used as a direct substitute for fresh eggs. One 2.25 pound can of Powdered Whole Eggs is equivalent to 85 Fresh Whole Eggs. Our whole egg powder requires no refrigeration and is ideal for camping, travel, and long-term food storage. This product may be stored for up to 12 months opened, and 5 to 10 years in airtight sealed cans.

Misc.:  $4.49 ships entire order anywhere in the continental U.S., Dried and harvested in the United States., Substitute for eggs in cooking and baking., Each can is the equivalent of 85 Large Fresh Whole Eggs., Each can contains 2.25 pounds of Powdered Whole Eggs.
Company: Honeyville Farms 
List Price: 
Amazon Price: $25.99


Filipino Vegetarian Recipe © 2001-2008 All Rights Reserved
Privacy Policy |